Rice Characteristics:
- Moisture% (Max.) 12.0
- Average Length Mm (Min): 7.05
- Choba % (Max.): 5.0
- Broken % (Max.): 2.0
- Dis+ Dam % (Max.) : 1.5
- Immature % (Max.) : 3.0
- Admixture % (Max.) : 5.0
- Chalky % ( Max) : 0.5
- Whiteness (Kett) Min. : 32.0
SBT White Sella rice is carefully parboiled and polished to produce bright, attractive grains that stand out on your plate. It cooks into light, fluffy grains that remain separate and never stick together, making it an excellent choice for biryanis, pulaos, and special occasions. This rice delivers consistent quality, with a delicious, mild nutty flavor that enhances every dish. The parboiling process locks in essential nutrients and improves cooking consistency, ensuring each grain stays firm and visually appealing after cooking. SBT WS rice is highly favored by both home cooks and professional chefs for its reliable texture, mild aroma, and ease of preparation. It works perfectly in recipes that require non-sticky, tender grains that soak up spices and flavors beautifully. Whether you’re preparing festive meals or simple everyday dishes, this rice brings the ideal balance of flavor, nutrition, and convenience to your kitchen.



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